We have over the summer and I am delighted to life with this heat, north, of course;) So to accompany the heat yesterday afternoon prepared steaks I've heard that Russians in Moscow are at 31 degrees. slight variations, are the steaks Russian mother of all life. Rich, juicy and aided because you can do many frozen without problem.
Ingredients 500 g minced chicken (thighs, chopped in front of my eyes 0_0)
1 spring onion 2 cloves garlic
1 slice of bread dipped in milk 1 egg
Salt Parsley Breadcrumbs
( I piqué medium biscuits in a blender)
sesame seeds, flax and poppy. Virgin olive oil
Preparation Make a pan fry the onion, garlic cloves and finely chopped parsley. When ready, drain the oil and reserve.
In a bowl mix the ground beef and seasoned with poached vegetables. Add an egg and slice of bread soaked in milk and chopped and a couple tablespoons of bread crumbs. This time I added also a flax seed, sesame and poppy.
mix together and form fillets to coat then in bread crumbs mixed with seeds. Fry slowly
to be made inside and used, for example, along with homemade tomato sauce Done!
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